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The Fat Cow & Oyster Bar

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The Fat Cow & Oyster Bar
Christopher Roper
20178 96 Avenue
Langley, British Columbia V1M 0B2

778-298-0077 | phone

  Click here to email us
Payment Methods
Cash Visa MasterCard American Express Debit Card Gift Certificate

BTC

Hours of Operation
Monday:Closed
Tuesday:4:00 pm - 9:00 pm
Wednesday:4:00 pm - 9:00 pm
Thursday:4:00 pm - 9:00 pm
Friday:4:00 pm - 10:00 pm
Saturday:5:00 pm - 10:00 pm
Sunday:Closed
Our Memberships
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Lunch Menu



Mains

Selection of Raw Oysters – served with mignonette, fresh horseradish, tequila lime cocktail sauce, lemon, and Tabasco

— ON THE ROCKS —

Little Wee Tower

1 tier | 4 Oysters + Wild Prawns + Clams + Mussels + Trout Pate

Seafood Tower
2 tier | 8 Oysters + Wild Prawns + Clams + Mussels + “Lobster Roll” + Trout Pate

FCOB Tower
3 tier – 12 oysters + Wild Prawns + Clams + Mussels + Dungeness + Lobster Roll + Prawn Cocktail + Trout pate

 

– – STEAMERS – –
Mussels or Clams | Cream + Thyme – Tomato + Sriracha – White Wine Leek

– – JARS – –

Smoked Trout Pate
Steelhead Trout + Horse radish+ Dill + Saltines

“Lobster Roll” (not in a roll…)
Lobster + Shrimp + Pickled Celery + Herbs Saltines

Prawn “Cocktail”
Lightly pickled Prawns + Cocktail Sauce + Hot Sauce + Crème Fraiche + Saltines

– – SMALL PLATES – –

Winter Salad
Farro + Lemon + Roasted Radish + Celery + Hearty Greens + House made Ricotta + Bacon + Pickled Squash + Roasted Seeds

Fried Cauliflower
Confit Garlic + Preserved Lemons Dressing + White Anchovies + Crispy Garlic + Croutons + Parmesan

Coppa Mac N’ Cheese
Cured Pork + Gometi Pasta + Smoked Cheddar + Gruyere

Burrata
Tomato Bread + Guanciale + Pickled Shallots + Tomato Vinaigrette

Elk Carpaccio
Candied Hazelnuts + Sherry Vinaigrette + Wild Greens + Cured Egg Yolk + Puffed Amaranth + Parmesan

– – LARGE PLATES – –

Cioppino
Wild Prawns + Clams + Chorizo + Mussels + Potatoes + Tomato Lobster Broth
| Add Dungeness | MP | ¼ or ½ or Full
| Add Lobster | MP | ½ or Full

Fried Chicken N’ Waffles
Bacon Waffles Bourbon Maple Syrup + Pea Tips
— Make it Spicy
Gochujang + Pickles

Cherry Smoked Flat Iron Steak (8oz)
— Potatoes + Vegetable Side + Sauce
— Fries + Fried Cauliflower + Horseradish Aioli

Braised Stiletto Steak
Smashed Root Vegetables + Braised Vegetables + Cocoa Chilli Jus + Onion Rings

FCOB Burgers
The Classic – Horseradish + Onion Jam + Butter Lettuce + Brie
Basic Bacon B*tch – Bacon + The Works + Smoked Cheddar
Magic Mushroom – Caramel Onion + Mushrooms + Blue Cheese Aioli

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